Showing posts with label onions drying out. Show all posts
Showing posts with label onions drying out. Show all posts

Friday, 28 September 2007

Caped crusader is not French


As there is a high risk of this post's title sounding suspiciously like a cryptic crossword clue, I thought I'd better start by explaining the story behind it. Don't worry, it's not a long one.

Basically, I was experimenting with a three sisters bed, which was the subject of a post a while back, and involved planting sweetcorn, squash and beans together. It was an abject failure, mainly due to the damp summer we've had that's been pure heaven on earth for the local snail and slug population.

Before this short story goes off on a tangent, I'll get on with it. I don't think this had any bearing on the outcome of the bed, as it was doomed from the start, but what I thought was a French bean plant (mix up on the labels there) that I'd grown from seed was in fact a cape gooseberry.

Lovely plant, just in the wrong place, and I only realised last week when I spotted the distinctive physallis that surrounds the gorgeous sweet orange fruit, that it should be undercover now that the weather has turned much cooler. Despite being left out in the cold, it has galloped on and put on a lot of growth.

So, the plants were dug up yesterday, with a bit of help from the after school club, and moved to the polytunnel where they may or may not reach their full potential.


We get most of our milk in bottles from a local supplier, which isn't so easy these days, but more often than not we have to resort to a plastic container. It seems this is a universal problem, if the donations of plastic milk cartons to the garden are anything to go by.

But, if your local authority doesn't recycle plastic, the humble milk carton can be recycled in the garden instead. We're currently using the cut off tops as mini cloches for the kale which has only just come out of the polytunnel where it was being grown on past the slugs and needs to harden off a bit before being exposed to the elements.

Next summer, these will be used again, buried next to the tomato plants in the polytunnel to take the water from the can closer to the roots. And the bottom halves aren't wasted either - a perfect beer trap!


Onions stored on the rack in the polytunnel.


The spaghetti squash was a bit slow to get going (it really does deserve its name and tastes lovely too) so it's now had a good dose of rotted organic matter to keep it warm and a cold frame over the top, so hopefully we might get a decent sized fruit off the plant yet.

Talking of slow to get going, we managed to complete many of the day's tasks on the allotment today, after Paul arrived on cue as soon as I had the kettle in my hand.

Between me, Paul, Peter and David we did a major weed, planted out the kale, tied in the jerusalem artichokes once again, covered the brassica bed with mulch and took down the remains of the peas, saving as many seed pods as possible for next year.

Sunday, 12 August 2007

Know your onions


It's great to see that there are some onions buried under the mass of weeds. There's something about onions that weeds just love, so next year I think I may be growing them through black plastic as, therapeutic as it may be to spend hours clearing the bed by hand, it's a bit of a back-breaker and doesn't seem to attract a lot of willing volunteers, which is why I ended up on my hands and knees once again this week.

On Friday, Paul, despite having lost his voice, made the effort to come along and managed to weed and mulch one of the rhubarb beds while Peter and I tackled the other one.

I also, rather rashly, set myself the target of clearing up the tomato plants in the polytunnel and tying them in before Alan had the chance to come back again, shake his head, and make car mechanic-like noises about how out of control they are. What I didn't reckon on was the heat - a mere 35 degrees in the midday sun under the plastic. It made for hot work, but they're much tidier now, far less of an embarassment, and there's even room for some chilli plants inbetween.

When it cooled down a little in the early evening, I transplanted the brassicas - sprouting broccoli, swede and cauliflowers - into their final positions in the main bed and gave them a thorough soaking to try and reduce the chance of them wilting on me and giving up the ghost.

We've now got some seaweed, fresh from the beach, to mulch the asparagus in about a month's time, but for now they've had a mulch of straw to keep in the moisture from the recent rain.

The hoses have come out this week as, before last night's rain, it's been really dry and I've realised how little sunny days we have had so far, as worrying about water hasn't been top of my list this summer.

The hops needed a thorough weeding around their roots (and, as usual, despite the gauntlets and all my body covered I still managed to get stung by copious nettles). Nettles look a little like hop leaves, but hurt a lot more.

I've also installed a soaker hose around the base of the hop plants so I can connect to the hose pipe through the fence and water them gradually whenever they need it.